Perrie Edwards’ birthday cake took 32 hours to make.
The Little Mix star celebrated her 23rd birthday on Sunday (10.07.16) with a lavish Cornetto-inspired concoction from London bakery Crumbs and Doilies.
Taking to Twitter, Perrie wrote: "Thank you @CornettoUK for my amazingly delicious choc ‘n’ caramel crunch ice cream cake! Perrie <3 #LoveYouGuys (sic)"
The stunning cake features all of the key flavours from the Choc ‘n’ Caramel Crunch Cornetto including chocolate and caramel ganache, complete with chocolatey sponge and topped with the Cornetto cones, chunky chocolate chips and crispy caramel pieces.
Since the blonde beauty shared a picture of the cake, Crumbs and Doilies have been inundated with requests for a replica for the ‘Black Magic’ hitmaker’s fans’ birthday parties.
The team at the bakery commented: "We can’t believe the reaction to the ‘Perrie’! The phone has been ringing off the hook all day, it seems that everyone wants to try the Choc ‘n’ Caramel Crunch cake!"
Meanwhile, fans across the world took to Twitter to wish Perrie a happy birthday over the weekend.
A post on the group’s account read: "#HappyBirthdayPerrie. Our hot hippy chick turns 23 today. Let’s show her lots of love Mixers! (sic)"
Perrie Edwards’ birthday cake took 32 hours to make
